Rice
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Long-grain white rice from Mbeya and Morogoro — known for its fragrance and quality. Available milled, parboiled, or husked.
Origin: Mbeya & Morogoro Region, Tanzania
Seasonal Availability: May – August
Key Destinations: Middle East, Europe, Indian Ocean Islands
Grains & Legumes
Rice
Aromatic Tanzanian rice for discerning markets
Mbeya & Morogoro Region, Tanzania
Min. 10 MT
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