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Coffee

Tanzania AA and A grade Arabica coffee — washed and sun-dried, with bright acidity and wine-like body. Sourced through direct relationships with cooperative farms.

Origin: Kilimanjaro & Mbeya Region, Tanzania

Seasonal Availability: October – February

Key Destinations: Europe, North America, Asia, Middle East

Cash Crops

Coffee

Single-origin Arabica from the slopes of Kilimanjaro

Kilimanjaro & Mbeya Region, Tanzania

Min. 1 MT (60kg jute bags)

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Coffee | Hakavod Exportation